The food we grew up eating — fired on cast iron, fermented in clay, and seasoned with masala ground fresh every morning. South Indian, made to order, in the east end of Toronto.
We're a small South Indian kitchen in Scarborough, ON, serving dosa, biryani, Chettinad curries, and filter coffee — made fresh to order, every day.
— Spicy Mango KitchenWe're a South Indian restaurant in Scarborough, Ontario, serving the regional cuisines of Tamil Nadu, Kerala, and Chettinad country. The menu includes dosa, idli, vada, biryani, Chettinad curries, Kerala fish curry, appam, parotta, traditional filter coffee, and a small list of desserts.
Open seven days a week for dine-in, pickup, and delivery through Uber Eats and DoorDash.
Our dosa batter is ground and fermented in-house every morning. Masalas are hand-roasted and ground fresh daily. Chutneys are blended in small batches. Stocks are simmered for hours, not minutes.
Every dish is fired, toasted, or simmered the moment you order it. We don't hold pre-made food. We don't pre-portion. Most pickups are ready in 15–25 minutes because the food is being cooked for you, right now.
Made from scratch, in small batches, by a small team. 100% halal meat. Plenty of vegetarian and vegan options. Allergen-aware — just ask.
We try to source local when we can and import when we have to. The rice comes from South Indian cooperatives. The coffee is roasted in small batches. The mangoes are Alphonso, from Maharashtra.
Every spice has a story. Here's where our food comes from.
Hand-roasted and ground every morning in our kitchen.
Pulp and pulp-only. Used in our lassis, chutneys, and mango payasam.
Short-grain rice and lentils for a proper South Indian batter. Soaked, ground, fermented.
80% coffee, 20% chicory. Roasted and ground in small batches.
100% halal-certified chicken, lamb, and goat from a GTA supplier.
Fresh coconut milk pressed daily. Curry leaves flown in twice a week.
Dine in, pickup, or delivery. 2407 Eglinton Ave E, Scarborough · Open 7 days.
Thanks for reading. We hope to see you soon.
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